Welcome To A

Refined

Dining Experience

Chic Dining at the
Bella Vista Hotel

Our award-winning chef crafts upscale American fare with classic French techniques, offering a menu rich in diverse flavors, from succulent steaks and fresh seafood to innovative vegetarian dishes.

Meet the Chef

Experience fine dining with a twist of elegance, crafted by Michelin Star and James Beard award-winning Master Chef Edwin Scholly. Our menu offers upscale American fare with classic French techniques, including whiskey barrel-aged steaks and sophisticated desserts. Enjoy the convenience of room service, a stylish bar, and a late-night menu—all designed to make your stay exceptional and your dining experience truly memorable.

Dining Hours

Dinner

Tuesday – Thursday

4:30 – 10 PM

Friday – Saturday

4:30 – 11 PM

Brunch

Sundays

10:30 AM – 2 PM

Whiskey Barrel
Aged Steaks

Indulge in a culinary experience like no other. Expertly aged in genuine whiskey barrels, our steaks boast a unique, rich flavor profile that tantalizes the taste buds. Each bite delivers a perfect balance of smoky, woody undertones and tender, juicy beef.

The Best Steaks in Town

Take a Seat at
Our Table

Each Dish is a

Delight

Exquisite Exterior and
Charming Interior

The enchanting atmosphere, enhanced by timeless floral details and delicate pink touches, provides a perfect backdrop for a trendy yet refined dining experience. Enjoy not only a luxurious meal, but also a classy French-country inspired environment, or get a taste of the outdoors on our large patio.